September American Lifestyle Magazine
The arrival of September brings crisp air, golden leaves, and fresh opportunities to explore and indulge in the comforts of the season. This issue of American Lifestyle is packed with inspiration, from breathtaking stargazing locations to the best spots for leaf-peeping in New England—and more!
For those who dream of seeing the night sky in its full brilliance, escaping the glow of city lights is a must. The enclosed guide highlights some of the best dark-sky areas across the nation, whether you prefer a West Coast or East Coast excursion. With tips on when to go, what to bring, and how to make the most of your experience, you’ll be ready for an unforgettable celestial adventure.
If you’ve ever wanted to try baking sourdough but felt intimidated by the process, the article inside has you covered. Using just flour, water, and a little patience, you can create a thriving starter that brings homemade bread to life. Get all the details on the steps for mixing your first batch along with strategies for maintaining your starter for future bakes.
With the temperature cooling, there's no better time to embrace hearty, flavorful meals. The featured recipes from the Tastemaker cookbook offer the perfect blend of comfort and creativity. Try the bold naan pizza with crispy prosciutto for dinner, then savor the decadent s’mores dip that transforms the classic treat into a shareable delight for dessert.
As autumn paints the landscape with vibrant reds, oranges, and yellows, New England becomes a prime destination for anyone eager to relish the beauty of fall foliage. This issue takes you through the top places for leaf-peeping, including the rolling hills of Vermont’s Green Mountain National Forest and the towering peaks of New Hampshire’s White Mountains.
Here’s to a season of wonder, warmth, and discovery! As always, it’s a pleasure to send you this magazine.
Like Van Gogh, I’ve always loved looking at the stars. To this day, whenever I am outside in my suburban Philadelphia yard on a clear night, I’ll make sure to spend a few minutes gazing upward. Read More Here…
There’s something irresistible about the aroma and taste of freshly baked bread. Warm, golden, and crunchy on the outside, it’s enough to drive anyone to learn to make their own. Read More Here…
Summertime is in the rearview mirror, which means that the “brr” months—starting with September— are here, inviting us to enjoy comfortable clothes and comforting food. Read More Here…
Three Sauce Naan Pizza with Crispy Prosciutto - Get Full Recipe Here…
S’mores Dip - Get Full Recipe Here…
Soon after the crisp autumn air sets in, New England transforms into a multicolored masterpiece—a veritable fireworks display of flamboyant hues, courtesy of the area’s overabundant leaf-shedding deciduous trees like birches and sugar maples. Read More Here…
